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When You Travel Off-Season, Big Savings Await

MONEY SAVER

Reasons to Go Off-Season

Thinking about a destination vacation? Consider these hot spots, where you can save big when crowds are small

Photo of Kennebunkport Inn

Kennebunkport, Maine

PEAK SEASON: June through October

INSTEAD GO: November through May

WHAT YOU GAIN: Easy access to the best hotels and restaurants, along with discounts in a charming village. You can walk on quiet beaches and hike on miles of trails. Also, there’s cross-country skiing, snowshoeing and sleigh riding after it snows.

WHAT YOU GIVE UP: Blissful temperatures in the 70s, good for going barefoot and dining outdoors. Some stores and restaurants may be shuttered from January to March.


Kennebunkport Inn:

66% LESS

July: $467

Nov: $159


Photo of a beach in St. Thomas, U.S. Virgin Islands

St. Thomas, U.S. Virgin Islands

PEAK SEASON: December through mid-April

INSTEAD GO: June through November

WHAT YOU GAIN: A slower pace and less competition for restaurants, shops, boat tours, snorkeling equipment and other amenities. You’ll also enjoy a temperate climate: While much of the U.S. mainland bakes during the summer, Caribbean temperatures average in the 80s.

WHAT YOU GIVE UP: The near certainty of sunny skies. The chance of rain increases in May and grows further during peak hurricane season in September and October—which is a good reason to consider buying travel insurance.


The Pink Palm Hotel:

51% LESS

Jan: $489

Oct: $239


Photo of the Smithsonian Castle in Washington, DC

Washington, D.C.

PEAK SEASONS: March through June and September/October

INSTEAD GO: January/February or August

WHAT YOU GAIN: Quicker access to museums and restaurants around the National Mall. You’ll have more elbow room and an easier time getting on tours at the Smithsonian Institution’s many free museums, such as the National Museum of American History.

WHAT YOU GIVE UP: Comfortable weather and springtime cherry blossoms. The nation’s capital can be cold and gray in winter and hot and humid in summer.


Washington Hilton:

37% LESS

April: $264

Aug: $167


Photo of people at a wine tasting in Sonoma Valley, California

Sonoma Valley, California

PEAK SEASON: June through October

INSTEAD GO: November through April

WHAT YOU GAIN: Fewer crowds at vineyards and restaurants, and cooler temperatures for bike tours and walks. Through the cooler months, festivals and special events continue, such as Sonoma County Restaurant Week in February and the Sonoma International Film Festival in March.

WHAT YOU GIVE UP: Brilliant fall colors. You’ll also miss festivals and special events surrounding the grape harvest, including the chance to stomp some grapes yourself.


Fairmont Sonoma Mission Inn & Spa:

40% LESS

Sept: $846

Jan: $510


Note: Prices represent the low end of published rates for king beds per night and were collected in September and October.

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