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Loosen your belts and grab strings of green, purple and gold beads. Mardi Gras season is in full swing in February, a time to party hearty and eat your fill of festive fare before the start of the Christian season of Lent. You can travel to Rio de Janeiro or Venice, Italy, for boisterous bashes, but consider one of these celebrations near you.
New Orleans
(Jan. 6–Feb. 21)
The nation’s best known carnival rolls out days of parades and entertainment culminating in Mardi Gras, French for “Fat Tuesday” on Feb. 21. Revelers on Bourbon Street pound potent rum and fruit-juice-based Hurricane cocktails in plastic go-cups. Dozens of social clubs called krewes strut their stuff down St. Charles Avenue and elsewhere, tossing trinkets to screaming crowds. The Zulu krewe hands out painted coconuts. Other coveted souvenirs include hand-decorated, sequined high-heeled shoes thrown by the Krewe of Muses. Keep an eye out for a troupe of Elvis impersonators on motorized scooters. If you can’t visit in February, tour the workshops at Mardi Gras World ($22; $17 for seniors), where elaborate floats and costumes are made and stored.
Mobile, Alabama
(Feb. 3-21)
Billed as the original U.S. Mardi Gras bash, this Gulf Coast blowout is a family-friendly affair launched by French Catholic pioneers in 1703. The port city’s streets come alive with dozens of parades starting about two weeks before the big day of indulgence. A quirky feature: the tossing of chocolate-topped marshmallow Moon Pies. Other throws from floats representing Mobile’s “mystic societies” might include peanuts and stuffed animals. Locals get into the spirit by decorating porches and front yards like Mardi Gras floats. Tourists can learn more about the fete’s history and view costumes, crowns and floats from years past at the Mobile Carnival Museum ($8; $6 for AARP members).